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U.S. - Arrival And Departure Information - eNOAD Satisfies Both Coast Guard And Customs

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SSM Roundel

Steamship Mutual

Published: November 20, 2017

February 2005

With effect from 31 January 2005 members of the maritime industry required to provide arrival and departure information to the U.S. Coast Guard and U.S. Customs and Border Protection will be able to do so through the submission of one report.

The Coast Guard and Customs and Border Protection (CBP) require vessels to submit crew, passenger, vessel, voyage and cargo information for safety and security purposes and for the enforcement of U.S. immigration, import, and export laws, prior to arrival in a U.S port or place. In the past, vessels were required to submit this information separately to both the Coast Guard and Customs and Border Protection.

The new Electronic Notice of Arrival/Departure System (eNOAD) will provide the maritime industry with one avenue to submit the required vessel, crew, and passenger information. This system currently cannot receive information for Customs and Border Protection’s mandatory electronic cargo information regulation; however, the two agencies are continuing to work on ways to share this kind of information. Other enhancements to the system include allowing the user to update previously submitted information. The system will also send an e-mail acknowledgement that the report was received.

While use of this new system is not currently mandatory, Customs and Border Protection regulations will be published that will require submission through this system.

More information on the new system including a user guide, downloads and online forms, can be found on the Coast Guard’s National Vessel Movement Center (NVMC) website.

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Based on press releases in similar formats issued by the U.S. Department Of Homeland Security and the CBP on 1 February 2005.

Further information available on the Steamship website:

CBP Automated Manifest Requirements

U.S. Ports Notice of Arrival Requirements

eNOA/D Compulsory From 6 June 2005

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